Holistic Health Coach - Jennifer Hall Taylor
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Ruby Food–Eating for Vitality

On January 28, 2015

I don’t know what to say about this salad other than it built itself in my brain on the way to the market one day. Red on red [...]

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January Vibes

On January 19, 2015

I have been woefully absent from these pages my friends. I didn’t mean to disappear for so long, but like many of you, I have been in that post-holiday, [...]

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How To Have Norwegian Christmas Breakfast

On December 19, 2014

To begin, you’ll want snow, a thick, sparkling coat of snow over the fields and the roof of the red house and every bare limb. In later years you’ll [...]

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Braised Fennel & Afternoon Feasting

On November 21, 2014

The idea of lunch being the primary meal of the day is so romantic. My mind calls up images of meals in Europe, both real and imagined–smoked rice [...]

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The Kale Conundrum

On October 29, 2014

Last week, a dear friend came to visit us in the mountains. She brought an extensive Bay Area bounty of vegetables from the farmer’s market in Berkeley. The [...]

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Bone Broth

On October 13, 2014

I have a new weekly ritual. On Sunday, after my requisite loll-about with the New York Times, I go to the local grocery store, buy an organic chicken, and [...]

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Tips for Healthy Travel–Notes From A Road Warrior

On September 29, 2014

About a year ago, one of my Holistic Health Coaching clients asked me for advice on how to stay healthy while she spent 5 days driving across the [...]

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Summer Squash with Pickled Blueberries & Fromage Blanc

On August 20, 2014

It’s here. Those glorious few weeks when everything seems to bloom and ripen at once in Downeast Maine. Cardboard crates of blueberries fill the shelves at grocery stores [...]

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Rose Hip-Chamomile Hemp Milk & Taking A Chill Pill

On August 2, 2014

The days are long yet pass too quickly. I make impossible to-do lists. I will cook 3 magnificent meals, photograph all of them, go through the attic of [...]

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Get my 6 Healthy Recipes That Actually Taste Good on Refinery 29

On July 23, 2014

I was born in the early 80’s, which means I grew up right in the middle of the “diet food” craze. This was the era of weight loss [...]

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Ruby Food–Eating for Vitality
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